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Congealed Salad - Broken Glass Recipe

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This recipe for Congealed Salad - Broken Glass, by , is from A Matter of Taste, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Saturday, September 8, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 flavors jello, congealed and diced into cubes (strawberry and lime)
1 small can crushed pineapple, well drained
1 medium size Cool Whip
1/2 1 cup pecan pieces
Graham cracker crumbs

Directions:
Directions:
Dissolve each jello package in 1 cup hot water; stir to completely dissolve. Add cup of cold water to each jello. Pour into square pans and chill until firm. Cut into cubes and place in a larger bowl. Mix pineapple, nuts and Cool Whip with jello cubes. Top with Graham cracker crumbs. Chill.

 

 

 

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