"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Green Beans - Frozen Recipe

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This recipe for Green Beans - Frozen, by , is from A Matter of Taste, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Saturday, September 8, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Green beans
Water

Directions:
Directions:
String green beans. Wash beans several times. Place in pan and cover with water. Bring to a boil and cook until beans change color, about 10 minutes. Set aside to cool. Do not pour off the water beans were boiled in. Place cooled beans in freezer containers or bags; cover with water beans were boiled in. Freeze.

 

 

 

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