"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Taco Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Taco Dip, by , is from Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jeanne Nelson
Added: Saturday, September 8, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 (16 oz.) container sour cream
1 (8 oz.) package cream cheese, softened
1 package Hidden Valley original ranch dressing mix
1 (6 - 8 oz.) jar taco sauce
lettuce
cheddar cheese
tomatoes

Directions:
Directions:
Mix sour cream, cream cheese, Hidden Valley ranch and taco sauce with electric hand mixer until well blended. Spread on platter. Top with shredded lettuce, shredded cheddar cheese and diced Roma tomatoes. Serve with your favorite taco chips.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

151W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!