"Hunger is the best sauce in the world."--Cervantes

Cake - Coconut Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cake - Coconut, by , is from A Matter of Taste, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kathryn Hamm
Added: Saturday, September 8, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 box yellow cake mix
1 can cream of coconut
1 can condensed milk
1 large container Cool Whip
1 bag of coconut

Directions:
Directions:
Make the yellow cake according to directions. Punch holes in baked cake while it is still hot. Mix cream of coconut and milk; pour over cake. Cover with Cool Whip and add coconut over topping. Refrigerate.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

126W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!