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Pound Cake - Chocolate Recipe

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This recipe for Pound Cake - Chocolate, by , is from A Matter of Taste, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Saturday, September 8, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 sticks butter
cup shortening
3 cups sugar
3 cups plain flour, sifted
teaspoon baking powder
teaspoon salt
cup cocoa
5 eggs
1 cup milk
2 teaspoons vanilla

Directions:
Directions:
Grease and put greased waxed paper in bottom of a tube pan. Sift flour, baking powder, salt and cocoa together. Cream butter, shortening and sugar. Add eggs, one at a time, beating after each addition. Add sifted dry ingredients alternately with milk. Add vanilla. Bake at 325 for 1 hours.

 

 

 

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