"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Snacks - Spicy Pecans Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Snacks - Spicy Pecans, by , is from A Matter of Taste, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Saturday, September 8, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 large egg whites
1 teaspoons salt
cup sugar
2 teaspoons Worcestershire sauce
2 tablespoons paprika
teaspoon cayenne pepper
4 cups pecan halves
6 tablespoons butter, melted

Directions:
Directions:
Beat egg whites with salt. Add remaining ingredients and mix well. Spread pecans on baking sheet. Bake at 350 for 30-40 minutes, stirring every 10 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

126W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!