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Cheese Ball Recipe

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This recipe for Cheese Ball, by , is from A Matter of Taste, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lida Snow
Added: Saturday, September 8, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 - 8-ounce packages cream cheese
1 - 8-ounce tub sharp cheddar cheese spread (Cracker Barrel)
2 tablespoons chopped onion
2 tablespoons Worcestershire sauce
4 tablespoons pimento, drained and chopped
4 tablespoons sweet pickle relish, drained
Bacon bits

Directions:
Directions:
Mix ingredients. Roll in bacon bits. Chill overnight. Serve with your favorite cracker.

 

 

 

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