"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Crunchy Pea Salad Recipe

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This recipe for Crunchy Pea Salad, by , is from Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Irene McCabe
Added: Saturday, September 8, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 (10 oz.) package frozen baby peas, thawed
1 c. diced celery
1/4 c. diced green onion
1 head chopped cauliflower
1/2 c. sour cream
1 c. ranch dressing
5 - 6 slices bacon, cooked crisp and crumbled
1 c. cashews

Directions:
Directions:
Combine all ingredients after dicing or chopping where directed, except for cashews. Chill several hours. Stir in cashews right before serving.

Number Of Servings:
Number Of Servings:
8

 

 

 

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