"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Choco-Scotch Clusters Recipe

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This recipe for Choco-Scotch Clusters, by , is from The Hoppe Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carol Hoppe
Added: Friday, September 7, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 c. semi sweet chocolate chips
1 c. butterscotch chips
2 T. peanut butter
4 c. Rice Krispies

Directions:
Directions:
Melt chocolate, butterscotch and peanut butter together in heavy sauce pan over low heat, stirring constantly until well blended. Remove from heat and add rice krispies. Stir until well coated. Drop by spoonfuls on waxed paper. Let stand in cool place until firm.

Number Of Servings:
Number Of Servings:
About 48
Personal Notes:
Personal Notes:
For Easter, add jelly beans or pastel M&M's in center before cooling!

 

 

 

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