"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Fire and Ice Cukes and Onions Recipe

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This recipe for Fire and Ice Cukes and Onions, by , is from The Hoppe Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Denise Hoppe
Added: Wednesday, September 5, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 medium cucumbers
1 medium white onion
1 c. vinegar
1 c. sugar
1 c. water
1/4 tsp. course ground black pepper
1/4 tsp. crushed red pepper
1/4 tsp. celery seeds
1 tsp. salt
1/4 tsp. cayenne

Directions:
Directions:
Cut cucumbers and onions in thin slices. Mix the rest of the ingredients. Place cukes and onion in the mixture. Chill in frig overnight to soak up the flavor. To serve, drain and reuse the marinade again.

 

 

 

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