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German Potato Salad Recipe

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This recipe for German Potato Salad, by , is from The Hoppe Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Denise Hoppe
Added: Tuesday, September 4, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 tbsp. salt
4 tbsp. flour
1 c. sugar
1 c. vinegar
1/2 tsp. pepper
1 2/3 c. water
3 lbs. red potatoes or more
1 large chopped onion
1 lb. bacon, or more

Directions:
Directions:
Cook potatoes. Cool. Slice potatoes & place in large bowl. Fry bacon until brown. Drain. Add pepper & water to bacon grease. Add salt, flour, sugar & vinegar. Stir until bubbly and it thickens. Pour over sliced potatoes and onions. Stir in bacon pieces. Keep warm and serve.

 

 

 

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