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Bailey's Irish Cream Recipe

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This recipe for Bailey's Irish Cream, by , is from The Hoppe Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Denise Hoppe
Added: Tuesday, September 4, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 can sweetened condensed milk
12 oz. whipping cream
3 eggs
1 c. whiskey
1/4 tsp. coconut flavoring
1 1/2 tbsp. chocolate syrup

Directions:
Directions:
Put in blender for 30 seconds until it's whipped well. Put in a glass jar. Good for a couple weeks in frig. Great with coffee (naughty coffee)!

 

 

 

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