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Banana Bread Recipe

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This recipe for Banana Bread, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Faye Williams
Added: Monday, September 3, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup shortening
1 cup sugar
2 eggs, well beaten
1 tsp soda
2 cups flour
1/4 tsp salt
3 large bananas, mashed
1 tsp vanilla

Directions:
Directions:
Combine shortening, sugar and eggs-blend well. Dissolve soda in 3 tsp hot water. Mix w/ sugar. Add flour and salt-beat well. Add bananas and remaining flour and vanilla; mix well until smooth. Pour in loaf pan. Bake at 325 for 45 minutes.

 

 

 

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