"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Seasoned Oyster Crackers Recipe

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This recipe for Seasoned Oyster Crackers, by , is from The Calabro Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Diana Gereski
Added: Monday, September 3, 2007

Category:
Category:

Ingredients:  
Ingredients:  
16 oz. pkg. of oyster crackers
1 pkg. of dry Hidden Valley Ranch dressing
1/4 tsp. dill weed
1/2 - 3/4 cup olive oil

Directions:
Directions:
Stir the ingredients until all of the oil disappears. If you feel that the taste is too sharp, add more crackers. If possible, let sit overnight - it's better the next day.

Personal Notes:
Personal Notes:
An easy recipe to put out in place of chips or nuts.

 

 

 

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