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Decorating Frosting - Butter Cream Icing Recipe

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This recipe for Decorating Frosting - Butter Cream Icing, by , is from Family Affair Too! , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sharon Jones Bamford
Added: Monday, September 3, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 lb Powdered Sugar
1/2 c Crisco
dash Salt
1 t Flavoring; for white-white icing, use lemon or coconut
5 T Water

Directions:
Directions:
Mix together at medium speed for 3-4 minutes. For roses add more powdered sugar. For crumb coat thin with water.

Personal Notes:
Personal Notes:
This is the recipe Mary Kahler who baked and decorated our wedding cake used. sjb

 

 

 

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