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Easy Vanilla Buttercream Icing Recipe

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This recipe for Easy Vanilla Buttercream Icing, by , is from St. Clairsville Red Devil Marching Band Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karen Ratka
Added: Sunday, September 2, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 sticks (1 cup) butter, softened
1 jar (7 or 7 1/2 oz.) marshmallow cream
2 cups confectioners sugar
1 tsp. vanilla

Directions:
Directions:
Beat all ingredients in a large bowl with mixer on low speed until blended. Increase speed to high; beat 2 minutes, or until smooth and fluffy. Makes about 3 cups.

 

 

 

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