"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Impossible Bacon Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Impossible Bacon Pie, by , is from Family Affair Too! , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sharon Jones Bamford
Added: Saturday, September 1, 2007

Category:
Category:

Ingredients:  
Ingredients:  
12 slices Bacon, crisply fried & crumbled
1 c Cheese, shredded
1/3 c Onion, chopped
2 c Milk
1 c Biscuit Baking Mix
4 Eggs
1/4 t Salt
1/4 t Pepper

Directions:
Directions:
Heat oven to 400. Lightly grease pie plate, 10 x 1 1/2 inches. Sprinkle bacon, cheese, and onion in pie plate. Beat remaining ingredients until smooth, 15 seconds in blender on high speed or 1 minute with hand beater. Pour into pie plate. Bake until golden brown and knife inserted halfway between center and edge comes out clean, 35 to 40 minutes. Let stand 5 minutes before cutting. Refrigerate any remaining pie. Double recipe and bake in a 9 x 13 dish. Bake approximately 1 hour. The bacon, cheese, and onion can be prepared the
night before.

Number Of Servings:
Number Of Servings:
6

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

661W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!