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Potato Chip Cookies Recipe

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This recipe for Potato Chip Cookies, by , is from The Rogers' Girls Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dorothy Bryant
Added: Saturday, September 1, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 lb very soft butter
1 c sugar
2 tsp vanilla
3 1/4 c flour
1 1/4 c crushed potato chips

Optional to add:
mini chocolate chips
Peanut butter chips
Coconut
Raisins
Walnuts

Directions:
Directions:
Cream butter, sugar, and vanilla together really good. Add flour. Fold in potato chips.

Mix ingredients. Drop by teaspoonful on cookie sheet and bake at 375 for 8-10 minutes

Number Of Servings:
Number Of Servings:
10 dozen
Personal Notes:
Personal Notes:
I have used margarine the last four times and think they are just as good. Don't crush the potato chips too much. I usually just run the rolling pin over them a couple or 3 times.

Good Luck

 

 

 

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