"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Pizza Pasta Recipe

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This recipe for Pizza Pasta, by , is from Calico Kids and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Warren Family
Added: Friday, August 31, 2007


8 ounces rotini pasta
1 pound ground beef
1 small onion, diced
1 (28 ounce) jar spaghetti sauce
4 ounces sliced pepperoni
2 cups shredded mozzarella

1. Preheat oven to 350 degrees
2. Boil pasta al dente
3. Brown beef with onion
4. Combine beef mixture, spaghetti sauce, pepperoni, and cooked pasta and pour into 9 x 13 baking dish
5. Top with shredded mozzarella
6. Bake for 30 minutes or until cheese is melted and golden




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