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White Chili Recipe

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This recipe for White Chili, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Andrea Reeves
Added: Thursday, August 30, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 TBS vegetable oil
1 medium onion, chopped
1 4 oz. can chopped green chilies
2 tsp garlic powder, salt, cumin, oregano and coriander
1/2 tsp cayenne pepper
2 15 1/2 oz. can navy beans, undrained
2 10 1/2 oz. chicken broth
2 5 oz. cans white meat chicken, drained

Directions:
Directions:
In a large pot heat oil and saute onion until golden brown.
Add the rest of the ingredients and stir.
Bring to a boil and reduce to low. Simmer 15-20 minutes.

Number Of Servings:
Number Of Servings:
4-5 ( I double for 8-10)
Preparation Time:
Preparation Time:
20 mins

 

 

 

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