"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Seasoned Oyster Crackers Recipe

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This recipe for Seasoned Oyster Crackers, by , is from The Hall/Harding Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sandy Harding
Added: Wednesday, August 29, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 pkgs. Oyster Crackers

1 pkg original Ranch salad dressing
1/2 tsp garlic powder
1/2 tsp lemon-pepper
1/2 tsp dill weed

Directions:
Directions:
Place all in doubled brown grocery bags. Shake well.

Add i cup CORN OIL and shake well again.

Let sit 30-40 minutes or until oil is absorbed.

 

 

 

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