"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Bourbon Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Bourbon Cookies, by , is from My Three and Me, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Aunt Dorothy
Added: Wednesday, August 29, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 cup brown sugar
2 eggs
1 1/2 teaspoon baking soda dissolved in 1 1/2 teaspoon milk
1/2 cup butter
1/2 cup bourbon
1 1/2 cup flour
1 1/2 tsp. nutmeg
1/2 tsp. cinnamon
1/4 tsp. cloves
1 lb. white raisans
1/2 lb. candied pineapple
1/2 lb. candied cherries
3 cups pecan halves

Directions:
Directions:
Mix in order given:
Drop by teaspoonful onto cookie sheet.
Bake at 325 approximately 10 minutes.

Personal Notes:
Personal Notes:
Aunt Dorothy called me one day to tell me how great these cookies were! I think she loved the bourbon!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

257W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!