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Carrot Salad Recipe

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This recipe for Carrot Salad, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jeanette Fleming
Added: Tuesday, August 28, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4 cups grated carrots
1/2 cup raisins
1 cup crushed pineapple, drained
1/4 cup sugar
1/2 cup mayonnaise

Directions:
Directions:
Combine carrots, raisins, pineapple and sugar
Stir in the mayo just before serving. You can add extra mayo to taste

 

 

 

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