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Bean Casserole Recipe

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This recipe for Bean Casserole, by , is from Keller Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rita Keller
Added: Monday, August 27, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 lb hamburger
16 oz can pork & beans
2 tbsp brown sugar
1 tsp salt
3/4 cup bbq sauce
1 tbsp minced onion
1 can flakey biscuits
1 cup shredded cheddar cheese

Directions:
Directions:
Preheat oven to 375. Brown ground beef, drain. Stir in next 5 ingredients, heat until bubbly. Pour into 2 quart casserole dish. Cut biscuits in half to form 20 circles. Place cut side down over meat mix. Sprinkle with cheese. Bake at 375 for 25-30 minutes until biscuits are golden brown.

Personal Notes:
Personal Notes:
Sometimes it works better to bake for 20-25 minutes, then add the cheese for the last 5-10 minutes.

 

 

 

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