"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Microwave Fudge Recipe

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This recipe for Microwave Fudge, by , is from The Best of Friends' Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Megan Medearis
Added: Sunday, August 26, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 box confectioners sugar (sifted)
1/2 cup Hershey's Cocoa
1 stick Margarine
1/4 cup milk
1 teaspoon vanilla

Directions:
Directions:
Mix sugar and cocoa with melted margarine. Add milk,
cook for one minute in microwave. Stir, cook for 1
more minute. Add vanilla after cooking, mixing well.
Use an 8x8 square pan, greased, for best results.
Chill 2 hours.

 

 

 

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