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Turtles Recipe

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This recipe for Turtles, by , is from Our Family, Our Traditions, Our Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Emily Joy (Dougan) Fiala
Added: Sunday, August 26, 2007

Category:
Category:

Ingredients:  
Ingredients:  
Pkg. of pecan halves
Pkg. of Hershey vanilla caramels(unwrapped)
˝ cup chocolate chips

Directions:
Directions:
On a lightly greased cookie sheet place 2 pecan halves together for each piece of candy. Place a Hershey vanilla caramel on each pair of pecans. Place in a preheated 325 degree oven for 3-4 minutes. Watch carefully! Caramels should get only slightly soft. Take out of oven and press caramel down on pecans. Allow to cool. Melt ˝ cup chocolate chips over low heat and “frost” each turtle. Chocolate will harden in about 3 hours.

 

 

 

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