"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Sour Cream Sugared Nuts Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sour Cream Sugared Nuts, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Donna Long
Added: Sunday, August 26, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. dairy sour cream
1 1/2 c. sugar
1 1/2 t. vanilla
12 oz. nuts

Directions:
Directions:
In a saucepan combine sour cream and sugar. Cook on medium heat until mixture begins to bubble (223) Stirring constantly. Remove from heat, add vanilla and nuts. Cool slightly, stirring rapidly until mixture has sugared and coated the nuts. Spread on tray, separate nuts. Cool thoroughly. Store in airtight container. May be frozen.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

149W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!