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Baked Macaroni with Three Cheeses Recipe

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This recipe for Baked Macaroni with Three Cheeses, by , is from The Otey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Sunday, August 26, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 c your favorite tomato sauce or spaghetti sauce
8 oz ziti, cooked and well drained, divided
1 (15 oz) container ricotta cheese, divided
1 c mozzarella cheese, diced, divided
1/4 c grated parmesan cheese, divided

Directions:
Directions:
In 9 inch square baking dish spread a thin layer tomato sauce. Top with 1/4 pasta, a thin layer tomato sauce and dollops of ricotta cheese. Sprinkle with mozzarella and parmesan. Repeat layers, ending with sauce and cheeses. Bake in preheated 400 oven 20 minutes or until sauce is bubbly and cheese melted.

Number Of Servings:
Number Of Servings:
Makes 4 servings

 

 

 

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