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Ranch Chicken Casserole Recipe

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This recipe for Ranch Chicken Casserole, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Charity Russell
Added: Saturday, August 25, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4 chicken breasts (cooked) Save broth
1 pkg flour tortillas
1 lb grated cheese
1 can tomatoes and green chilies
2 cans cream of mushroom soup
1 can cream of chicken soup
1 large onion
Chili powder to taste

Directions:
Directions:
Preheat oven 350. Combine chicken, soups, tomatoes, onion in large bowl. Line baking dish with torn pieces of tortilla that has been dipped in chicken stock. Layer 1/2 soup mixture. Top with cheese. Repeat layers. Top with chili powder for taste.

Bake 350 for 45 minutes.

 

 

 

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