"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Baked Beans Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Baked Beans, by , is from Fabulous Foods, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nancy DeSchane
Added: Friday, May 6, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 lb. navy beans
1 c. brown sugar
1 tbsp. salt
1/4 c. light molasses
dash of pepper
1 tbsp. prepared mustard
dash vinegar
dash of Worcestershire sauce

Directions:
Directions:
Wash beans and cover with water. Boil for 10 minutes then add the rest of the ingredients. Taste to see if you need more of anything. Remember to add bacon pieces. Bake at 350 degrees until done.

Personal Notes:
Personal Notes:
This is Doris' own recipe.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

637W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!