"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Cheese Cake Recipe

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This recipe for Cheese Cake, by , is from , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Betty Long
Added: Friday, August 24, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 (8oz) cream cheese - softened
1 (3oz) cream cheese - softened
1 c. confectioners sugar
1 (8oz) ctn cool whip - thawed
1 graham cracker pie crust
1 cn fruite pie filling (any flavor)

Directions:
Directions:
In mixing bowl beat cream cheese and sugar until smooth. Fold in cool whip. Spoon into pie crust top with pie filling. Refridgerate until serving.

 

 

 

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