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Tomato Olive Salsa Recipe

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This recipe for Tomato Olive Salsa, by , is from BREAKING BREAD, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karen Maily
Added: Thursday, August 23, 2007

Category:
Category:

Ingredients:  
Ingredients:  
4 fresh tomatoes, chopped
2 cans green chilies, chopped
2 cans black olives, chopped
1 bunch green onions, chopped
1 bottle Zesty Italian Salad Dressing

Directions:
Directions:
Mix first four ingredients all together. Pour a bottle of zesty Italian salad dressing over and refrigerate. Serve with Fritos scoops.

 

 

 

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