"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Fresh Salsa Dip Recipe

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This recipe for Fresh Salsa Dip, by , is from Real cooking from Real housewives, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tori Bollard
Added: Wednesday, August 22, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 (15 oz) can black beans, drained
1 (15 oz) can black eyed peas, drained
12 oz bag frozen white corn
3 Roma tomatoes
3-4 stalks green onions
1 avocado
cup cilantro

Directions:
Directions:
coat with house italian dressing
serve with tortilla chips

Personal Notes:
Personal Notes:
Everyone loves this salsa!

 

 

 

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