1/2 c butter 2 oz melted unsweetened chocolate 2 c flour dash salt 3/4 c sugar 1 egg 1/2 tsp vanilla chocolate frosting or nuts
Melt butter in sauce pan. Add chocolate and cool. Add all remaining ingredients except frosting and nuts. Mix well. Shape in 4 rolls 3/4" in diameter. Wrap in waxed paper and chill for several hours. Cut into 2" logs. Place on cookie sheet and bake at 375 degrees for 10 - 12 minutes. Frost with chocolate frosting and sprinkle with chopped nuts.
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