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Pull apart yeast rolls Recipe

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This recipe for Pull apart yeast rolls, by , is from The Calabro Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kai Calabro
Added: Monday, August 20, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 bag frozen yeast roll (Richs works good), 1/2 stick of butter, 1tsp. seasoning salt, 1 tsp. dill weed

Directions:
Directions:
Let frozen yeast rolls thaw and rise in bag for 3-4 hours.Heat oven to 350. Spray bunt pan with pam. Place yeast rolls in bunt pan. Melt butter in microwave and add seasoning salt and dill weed in butter, pour over yeast rolls. Bake for 30 min. Turn bunt pan over onto large plate and bread will slide out.

Number Of Servings:
Number Of Servings:
10-15

 

 

 

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