"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Cheesy Onion Pan Biscuits Recipe

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This recipe for Cheesy Onion Pan Biscuits, by , is from Good Grub from Outlaws & Inlaws, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Darla Miller
Added: Monday, August 20, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2-1/2 c. Bisquick baking mix
1/4 c. grated Parmesan cheese
2/3 c. milk
2 tsp. instant minced onion
Margarine, softened

Directions:
Directions:
Grease square pan, 8x8x2. Mix all ingredients except margarine until dough forms; stir 30 seconds. Press in pan with fingers coated with baking mix. Cut dough into 12 rectangles. Bake until golden brown, 10-12 minutes; brush top with margarine. Cool 10 minutes.

Number Of Servings:
Number Of Servings:
12 biscuits

 

 

 

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