"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

10 minute German Sweet Chocolate Cream Pie Recipe

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This recipe for 10 minute German Sweet Chocolate Cream Pie, by , is from The Anna Lamb Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Anna Lamb
Added: Monday, August 20, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 - 4 oz pkg German sweet cholocate
1/3 c milk
3 1/2 c Cool-Whip, thawed
2T sugar
1 3 oz pkg cream cheese, softened
8" graham cracker crust

Directions:
Directions:
Heat chocolate and 2 T milk in sauce pan over low heat stirring until chocolate is melted. Beat sugar into cream cheese, add remaining milk and chocolate mixture. Beat until smooth. Fold in whipped topping until smooth. Spoon into curst and freeze until firm. Store leftovers in freezer.

 

 

 

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