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Chinese Chicken Salad Recipe

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This recipe for Chinese Chicken Salad, by , is from The Strieter Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Cheryl Benway
Added: Sunday, August 19, 2007


3/4 cup oil
3 Tablespoons Red Wine Vine Vinegar
3 Tablespoons Sugar
2 packs of the chicken seasoning from the
Ramen noodles

Mix together and pour over salad just before serving

1 bag of Coleslaw
4 or 5 green onions chopped
1 lb. cooked chicken breast cut in 1 inch pieces
2 packages of Ramen noodles, uncooked and broken in small pieces




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