"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Chili Recipe

  Tried it? Rate this Recipe:


This recipe for Chili, by , is from The Rushton Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Nancy Rushton Novick
Added: Friday, August 17, 2007


2 med. onions, chopped
2 med. green peppers, chopped
1 T. shortening
1 lb. hamburger
1 t. salt
1/4 t. each pepper and garlic
1 No. 2 can tomatoes
1 No. 2 can red beans
3 T. flour
1 - 2 t. chili powder
2 T. vinegar
1/4 c. water

Brown onions and peppers in shortening. Brown hamburger; drain off fat. Add salt, pepper, garlic and tomatoes; bring to a boil. Add beans and bring to a boil. Shake flour, chili powder, vinegar and water together to form a smooth paste. Add to meat mixture. Cook for 5 minutes.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!