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Two Bean Salad Recipe

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This recipe for Two Bean Salad, by , is from Rusty's Randomly Revised Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Tuesday, August 14, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 can each cut green beans and wax beans
1/2 c sugar
1/2 c wine vinegar
2 T vegetable oil
1/4 c each chopped red onion and black olives
1 chopped tomato (optional)

Directions:
Directions:
Drain beans and put in bowl. Combine sugar and 1/4 c water and heat, stirring, until sugar is dissolved. Add vinegar and oil and pour over beans, stirring to coat. Marinate in refrigerator several hours. One hour before serving, add remaining ingredients. Serves 6.

 

 

 

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