"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Heavenly Hot Fudge Recipe

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This recipe for Heavenly Hot Fudge, by , is from Rusty's Randomly Revised Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Monday, August 13, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c butter
4 1 oz squares unsweetened chocolate
1/2 tsp salt
3 c sugar
1 2/3 c evaporated milk

Directions:
Directions:
Melt butter and chocolate, add sugar and milk alternately. Keep over low heat and stir until all the sugar is dissolved. If it turns sugary after sitting, just warm in a pan.

 

 

 

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