"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Pecan Pie Bars Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pecan Pie Bars, by , is from The Otey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Monday, August 13, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 (81/2 oz) yellow cake mix with pudding
1 egg
1/2 c butter, melted
3 eggs
1/2 c brown sugar
1 1/2 c dark karo syrup
2 tsp vanilla

Directions:
Directions:
Reserve 2/3 cup of cake mix. To the rest add 1 egg and 1/2 c melted butter. Mix well and press into a greased 9x13 pan. Bake 15 minutes at 350. While cake is baking mix the 2/3 cup cake mix with 3 eggs, brown sugar, syrup and vanilla. Pour over crust and sprinkle with chopped pecan's. Bake 30 to 35 minutes at 350. Cut into bars

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

267W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!