"The belly rules the mind."--Spanish Proverb

Italian Sausage Peppers Recipe

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This recipe for Italian Sausage Peppers, by , is from The Chapman Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Russel Andersen
Added: Tuesday, May 3, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. italian sausage (mild or hot)
2 large onions
2 green peppers
1 can tomato sauce (italian seasoned)
1 can tomato paste
1/4 fennel seed (about 6 seeds

Directions:
Directions:
Put sausage in bottom of pot. Quarter onions and peppers and put on top of sausage. pour on tomato sauce. Crack fennel seed and put in. Top with tomato paste.

 

 

 

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