"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Wild Rice Hotdish Recipe

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This recipe for Wild Rice Hotdish, by , is from REESE Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Reggy & Amy Thompson
Added: Wednesday, August 8, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. hamburger
1 large onion
1 pkg. dressing mix (Stove Top Stuffing)
1 can of cream of chicken soup
1 can of celery soup
1/3 cup wild rice
1/2 cup celery

Directions:
Directions:
Brown together Hamburger and onion; set aside. Prepare stuffing mix to directions on box. Mix soups and stuffing with hamburger; set aside. Simmer Wild Rice and celery for 20 minutes. Mix wild rice and celery with hamburger mixture and Bake at 350 for 1 hour.

 

 

 

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