"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Mountain Dew Apple Dumplings Recipe

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This recipe for Mountain Dew Apple Dumplings, by , is from The Howell Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Guy Howell
Added: Tuesday, May 3, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 tube Crescent rolls;
2 Granny Smith Apples -sectioned;
1/3 c. butter;
1/2 c. sugar;
1 tsp cinnamon;
6 oz. Mountain Dew--1/2 can


Directions:
Directions:
Peel and section apples, unroll cresent rolls and separate. Melt butter and coat the apple slices. Mix sugar and cinnamon and then roll the buttered apple slices in it. Place a section of apple on each crescent roll section, roll up and put in baking dish. Mix remaining butter, sugar and cinnamon together and pour over the cresent rolls. Pour Mountain dew along sides of dish and Bake at 350 for 30 minutes.


Number Of Servings:
Number Of Servings:
4 or 6
Preparation Time:
Preparation Time:
45 minutes
Personal Notes:
Personal Notes:
Serve plain or with ice cream. You can add a little vanilla to the sugar mixture if you like.

 

 

 

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