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Cabbage Rolls Recipe

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This recipe for Cabbage Rolls, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Janet Eller
Added: Tuesday, August 7, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 lg Cabbage
1 lb Hamburgar
1/2-1 c White Rice (uncooked)
1 Onion (chopped)
2 lg can Del Monte Original Spaghetti Sauce

Directions:
Directions:
Boil cabbage in a large pot. Remove leaves as they become flexible. Meanwhile, mix hamburgar, rice, onion, salt and pepper. Place a scoop of the mixture on cabbage leaf and roll life an egg roll. Use toothpicks to secure the end. Place cabbage rolls in pot and pur spaghetti sauce on top and simmer until tender for about 1 hour.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
10 Mins

 

 

 

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