"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Creamy Corn Recipe

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This recipe for Creamy Corn, by , is from Jesse Bitterman's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kim Oldaker
Added: Tuesday, August 7, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 lg. package of frozen corn
1 8 oz. package of cream cheese

Directions:
Directions:
Put ingredients in crock pot. Heat the corn and the cream cheese until melted and hot. Serve.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
This recipe comes from my sister-in-law and is a family favorite!

 

 

 

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