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Pat's Shrimp Spread Recipe

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This recipe for Pat's Shrimp Spread, by , is from Jesse Bitterman's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pat Fogerty Ross
Added: Tuesday, August 7, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 can tomato soup
1 pkg. of knox unflavored gelatin
1 tsp. salt
3 oz. cream cheese (room temp.)
c. Miracle Whip
c. onion (chopped)
c. celery (chopped)
2 c. shrimp (cooked and chopped)

Directions:
Directions:
Mix all ingredients and put in refrigerator for 3-4 hours. Serve with fancy crackers.

Number Of Servings:
Number Of Servings:
2-3 cups
Preparation Time:
Preparation Time:
3-4 hours

 

 

 

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