"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Easy Wild Rice Soup Recipe

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This recipe for Easy Wild Rice Soup, by , is from The Gobler Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kim Gobler
Added: Sunday, August 5, 2007

Category:
Category:

Ingredients:  
Ingredients:  
2 cans of “Canoe” Wild Rice
2 cans of cream of potato soup
1 lb Velveeta Cheese
1 lb bacon
1 quart half n half

Directions:
Directions:
Fry bacon and crumble. Melt cheese and half n half in a large saucepan or crockpot. Mix in remaining ingredients.
Heat to warm and serve.

 

 

 

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