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Grasshopper Dessert Recipe

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This recipe for Grasshopper Dessert, by , is from The Otey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Sunday, August 5, 2007

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg (6 oz) lime flavored gelatin
1/4 c sugar
2 c boiling water
1 1/2 c cold water
1/2 tsp peppermint extract or 2 tbsp creme de menthe
1 envelope whipped topping mix

Directions:
Directions:
Prepare Gelatin adding the 1/4 c sugar and boiling water. Cool with the cold water. Put in refrigerator to partially set up. Prepare whip topping mix following the directions and add the peppermint extract or the creme de menthe. When gelatin is partially set beat with mixer and fold in whip topping. Chill

 

 

 

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